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Our natural plant-based flavors…
...offer a diverse variety of authentic natural plant-based flavors for plant-based cheese and dairy applications.
Our natural plant-based flavors...
...are developed by our technologists, who have decades of experience in analyzing and creating cheese flavor and dairy flavor profiles.
Our natural plant-based flavors…
...are available in a wide selection of cheese, butter and milk profiles in flavoring powder forms.
Our natural plant-based flavors…
...are designed to perform in diversified bases.
100% Natural
Our natural plant-based flavors are 100% natural.
Perfect in Taste Sensation
Our natural plant-based flavors give many plant-based food products a characteristic cheese flavor profile. Balanced cream flavors and butter flavors could be achieved in several dishes.
Long Shelf Life
Our natural plant-based flavors have a shelf life of minimum 12 months in its original container in compliance with the storage conditions.
Competitive Prices
We gladly generate your personal offer.
Please contact us: info(at)jeneil.de
Product No. | Product Characterisitic |
Vegan Cream Flavors | |
SCG-91090 | Typical profile of fresh, lactic acidified milk |
LCG-92100 | Dairy, milky-creamy, cooked, sweet, rich |
Vegan Cheese Flavors | |
CCG-91040 | Cream cheese typical, mild cheesiness and distinctive culture fermented lactic acid character |
MZG-91080 | Fresh Mozzarella flavor with milky fermented lactic acid character. Rich in harmonic creamy and buttery taste |
CHG-92050 | Brings a real Cheddar typical, cheesy, fruity and savory taste together with a buttery body to vegan cheese bases |
PCG-92030 | Authentic italian hard cheese taste with a savory body and distinctive sharp note of cheesy acids typical for long ripening |
EMG-92020 | Savory Emmenthal taste, with a creamy, slightly sweet and propionic flavor profile |
GOG-92010 | Middle aged Gouda with mild lactic acid notes, long lasting savouriness, buttery and distinctive cheesy |
Product No. | Product Characteristic |
Vegan Butter Flavors | |
NBFG-815 | Aromatic, buttery, cultured |